Bringing Tiger Tasti-tude on the Road

On Monday, November 19, students from the Westgate Collegiate and Vocational Institute Hospitality, Tourism and Culinary Arts Specialist High Skills major program will be visiting the children at Our Kids Count Family Resource Centre to share their culinary knowledge. The Westgate students will be working with the children to make some tasty treats.

During their visit, the Westgate students will demonstrate to the Our Kids Count children how to make delicious zucchini fries, tangy dip and chicken noodle soup.